vegetable

instant ramen

Vegetarian instant ramen in Japan (インスタントラーメン)

Basically, Ramen noodles use a chemical seasoning called “kansui”, carbonate water to make the noodles chewy and to enhance its flavor. But SOKENSHA noodles do not contain such them. In addition, this company don’t use any meat broth. Today, I introduce the ramen that’s perfect for the health-conscious! Onomichi Ramen (尾道ラーメン) “Onomichi” is in Hiroshima …

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kyo-Yasai

12 Typical Vegetables of Kyoto – Kyo yasai(京野菜)

Kyoto vegetables are the pride of Japan. The Kyoto is the ancient Japanese capital before Tokyo over 300 years ago. This city still retains its appearance at more than 2000 years! Therefore, this city has many original foods and drinks. “Kyo-Yasai” refers to 31 traditional vegetables of Kyoto. Some of those seeds are only available …

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