Japanese Onigiri seasoning & fillings (おにぎり)

“Onigiri” (おにぎり) is one of the Japanese soul food.  This is called “Omusubi (おむすび) also. “When we have been for long time by business trip or study abroad, we always miss Ramen, Sushi or this Onigiri. Today, I would like to introduce Japanese soul food ,Onigiri. Contents Onigiri meaningHow to make onigiriOnigiri makingOnigiri pro-use moldOnigiri …

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10 Healthy Seaweeds You should know!(海藻)

I’ve heard that foreigners take kombu into a bathtub for thalassotherapy…but the Japanese NEVER do that. Because, kombu is for foods in Japan. When talk about this food to westerners, I was said “It’s joke…”We must feel gross each other.😅 Today I introduce representative Japanese seaweed. Contents Nori(海苔 / のり)Ariake nori (有明のり)Tsukudani (佃煮)Wakame (わかめ / …

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6kinds of Fishes to love by Japanese people

Do you think Japanese people like tuna the most? Unfortunately, tuna is not the most beloved fish in Japan. Today I introduce 6 kinds of fish that Japanese people often eat. Contents Saury(さんま)Meguro Sanma FestivalSalmon(鮭 / サケ / さけ)Salmon OnigiriSalmon recipeShirasu (しらす)Nama ShirasuWhere to buy Shirasu?Chirimenjako(ちりめんじゃこ)Chirimen jako buy?Horse Mackerel(あじ / 鰺 /アジ)Aji recipeAji recipeNamerou(なめろう)Aji fry …

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