6 basic seasonings for japanese cuisine (調味料)
There are many unique Japanese original seasonings as well as wasabi. Some seasonings are not overseas! I introduce typical Japanese seasonings in 2 parts. Contents Karashi (辛子 / からし)Sanshou (山椒)Unagi Kabayaki (うなぎの蒲焼)Miso (味噌 / みそ)Shiro miso (白みそ)Aka miso (赤みそ)Hatcho miso (八丁味噌)Shichimi Togarashi (七味唐辛子)Ichimi togarashi (一味唐辛子)Yuzu kosho (柚子胡椒)Koji (麹)Shio koji (塩麴)Amazake (甘酒)Karashi (辛子 / からし) Japanese …
