healthy

instant ramen

Vegetarian instant ramen in Japan (インスタントラーメン)

Basically, Ramen noodles use a chemical seasoning called “kansui”, carbonate water to make the noodles chewy and to enhance its flavor. But SOKENSHA noodles do not contain such them. In addition, this company don’t use any meat broth. Today, I introduce the ramen that’s perfect for the health-conscious! Onomichi Ramen (尾道ラーメン) “Onomichi” is in Hiroshima …

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10 Healthy Seaweeds You should know!(海藻)

I’ve heard that foreigners take kombu into a bathtub for thalassotherapy…but the Japanese NEVER do that. Because, kombu is for foods in Japan. When talk about this food to westerners, I was said “It’s joke…”We must feel gross each other.😅 Today I introduce representative Japanese seaweed. Contents Nori(海苔 / のり)Ariake nori (有明のり)Tsukudani (佃煮)Wakame (わかめ / …

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