Month: August 2020

sasisuseso

7 essential seasonings for Japanese food

Japanese basic seasonings are sugar, salt, vinegar, soy sauce, and miso. But in fact, there are several other seasonings that are essential to Japanese food. Today, I talk about basic seasonings in Japan. It must be useful for those who want to know Japanese cuisine well. Contents Sugar (砂糖)Johakuto (上白糖)Salt (塩)Before sumoMorishio (盛り塩)As side dishAs …

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3 Gotouchi (ご当地) Instant Ramen You Must Try!

“Gotouchi (ご当地)” means “Local” in Japanese language. There are many types of instant foods in Japan. More than 100 types of instant foods are launched in Japan every year. I introduce three of the most yummy Gotouchi instant ramen, today! Contents Raou Hiya chu (ラ王 冷中)What is this?How’s taste?Homba Hokkaido Ramen (本場北海道ラーメン)What is this ?How’s taste?Kyo …

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